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Canapes


Canapes

Guests mingle, laughter fills the air, champagne glasses clink and the celebration begins.  The perfect way to welcome your loved ones to the wedding reception are delicious canapes served by our friendly wait staff.  

How many canapes is up to you and depends on your service time.   We receommend 3 canapes over 1 hour or 6 over 2 hours. 

 

 

*Min 40 people.

Our menu changes with the seasons but right now it looks like this:

CANAPES

 

Lamb kofta lollipops w/ tahini yoghurt and spiced dukkha (df)

Arancini - bocconcini w/ basil, tomato tapenade (v)

Arancini - Mushroom, pinenut, mozzarella and truffle (v)

Pulled beef n Guinness pie - sourdough pastry (df)

Vietnamese rice paper roll with Nuoc Cham dipping sauce (gf,df,v)

Tempura zucchini flowers stuffed w/ Persian fetta, ricotta and lemon (v)

Satay chicken skewers with rich peanut sauce (gf,df)

Broad bean bruschetta with preserved lemon (df, v)

Crispy polenta chips with carrot puree (gf,df,v)

Croquettes - Smoked trout w/- lime and black pepper aioli

Croquettes - Smoked trout w/- lime and black pepper aioli

 

Croquettes - Pulled brisket with spiced ranch sauce

Croquettes - gorgonzola, wild garlic mushroom (v)

Confit pork belly, pickled cucumber w/ potato rosti (gf,df)

Gruyere tarts with pickled pumpkin (v)

House smoked duck pancake w/ hoisin sauce n Asian greens 

Smoked chicken w/ Thai basil mayonnaise on betel leaf (gf)

Zucchini and hummus wheels with basil and pine nuts (gf,df,v)

Salt and pepper prawn lollipops with wasabi mayo (df)

Burrata w/ chargrilled grapes, basil, roasted fennel and apple

cider vinaigrette (gf,df,v)

Hot smoked trout vol-au-vent w/ dill and caper emulsion

SUBSTANTIAL CANAPES

 

Pulled slow-cooked beef cheeks w/ Yorkshire pudding and gremolata (df)

 

Fish n chips – beer battered flathead n chips w/ lemon, aioli

Crispy pork belly in sticky chilli caramel w/ Asian herbs and eshallots (gf,df)

Vegetable masala with tahini dressing and fragrant rice (gf,v)

Shredded slow-cooked beef cheek in merlot jus on Paris mash (gf)

Coconut poached chicken w/ green mango and Asian salad (gf)

Chicken salad box w/ shaved parmesan, crispy speck, Caesar dressing 

Tortilla -  smoky shredded pork, roast tomato and ranch 

Tortilla - Crispy tempura prawn w/ corn salsa and ranch

Tortilla - Crispy tempura fish w/- corn salsa and ranch

 

Smoked duck with cress, hazelnut and fetta salad (gf)

Slider - Pulled chipotle braised pork w/ crunchy slaw 

Slider - Rare beef w/ , caramelised onion, pickles, mustard aioli

Slider - crispy buttermilk chicken, pickled onions, jack cheese

Slider - Miso, nut, pickled beetroot w/ kewpie mayo (v)

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